Sunday, August 21, 2011

Chicken Enchiladas

Cooked Shredded Chicken ( I use 2 chicken breasts)
2 cups Green enchilada sauce
1 cup Sour cream
1 can cream of chicken
1 can green chiles
shredded cheese
Tortillas

Mix all ingredients together excepted tortillas. Then spoon into tortillas, roll up and place in baking dish. I like to spread extra enchilada sauce and cheese on top.

Bake at 350 for 20-30 min





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