Sunday, August 21, 2011

Tacos

1 Roast
1 can of green salsa
1 can of green chiles
corn tortillas
tomatoes
avocado
cheese
onion


Put roast and salsa in a crock-pot for 8 hours on low
When done shred roast and mix with green chiles

Fry tortillas tell they are slightly crispy top with meat, cheese, avocado, tomoaotes and onion.

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